Must be worth it

Basing from my last update, we’re half through first semester. We’ve successfully hosted a mini seminar. There were major adjustments done ’cause our event date was moved and moved back to the original date. Our plans were devastated but at least we were able to finish it with few flaws only (ehem, wireless microphone).

And look at that, it was dated 12th of August but the day was Monday. I forgot to edit it. It should be Thursday. FAIL, I know. Good thing there were only two people who noticed that. Our professor liked the tarp and the program invitation which I made! Of course, I wasn’t properly credited but I was overwhelmed. (:

I also wore high heels which got attention. It got my attention, too. I spotted it at SM dept. store on sale. It was P1199 (or something like) before and I got it for only P399! I had to buy it.

The next day after the seminar, I met with my high school friends for our friend’s despedida. We stayed at Sofitel for a night. Too bad I had an exam the next day so I had to stay up reviewing while listening to them talking, laughing and playing. Our photos from the pool are too embarrassing to post. HAHA

The despedida didn’t end there. We still saw each other this week’s Wednesday and ate at our favorite place when were still in high school. I definitely missed! We also went to our friend’s pad to eat ice cream and talk more.

And lastly, yesterday, we  met again. We just had pizza and went to Storyland to enjoy two rides! We went to her place again to talk more more more. I wish I could stop the time so I could have spent more time with her. She’s leaving on monday for Canada. ); The idea hasn’t sunk into me yet and I don’t like to think about not seeing her for a long long time.


This was taken by a lady who works at YC, thanks for offering a hand miss!

Oh well, doesn’t look like I’m busy for school. It’s just that I can always find time for my friends. They are so awesome that I can’t miss to see them. <3

Tuna Spaghetti

I’m making my traditional tuna spaghetti this afternoon and I’d like to share it with everyone. Hindi ko alam kung magugustuhan niyo yung sweet and spicy flavor pero tignan niyo na rin ang mga ingredients na ginagamit ko.

Ingredients:

1 250g Del Monte Spaghetti Sauce Sweet style
1 155g Century Tuna hot and Spicy
Garlic and Onion
Cheese
Salt and pepper to taste

How to make the sauce:

Sauté garlic and onions using the tuna’s oil
Add the tuna, cheese and spaghetti sauce
Add salt and pepper to taste
Wait to boil a little
Mix with your cooked spaghetti!

EAT!~

Sorry kung medyo hindi nakaka motivate gawin pero dahil madali, subukan niyo na! Promise, hindi kayo magsisisi. Kung hindi niyo nagustuhan yung lasa, okay lang yun at least nakatikim kayo ng iba diba!

PS kahit anong tuna flavor okaya tomato sauce ang gamitin niyo 🙂

Ito nga pala yung naluto ko.

Nomnom

Pasensya, poor plating. Nagugutom na ako, plating pa iisipin ko? Enjoy eating! 😀